August 31, 2009
I recently stumbled across a full-page spread in the August Bon Appetit devoted to a former friend from my days of bartending in Boston.
from Bon Appetit Magazine
I knew Misty as a hard working, spunky brunette that worked long…
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June 16, 2009
I will always be grateful for the skills I’ve picked up while working in restaurants. Being able to clear multiple plates from a table is a great trick. The ability to recall the flavor profile of a wine upon…
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